Newsletter December 5, 2018

newsletter beef seafood

Spanky's Stone Hearth

Featured This Weekend



.Elk Sausage & Artisan Cheese Platter.

Chef's Blend of Elk & Pork Sausage / Mix of Artisan Cheese 



.Amor Pork Chop.
Charcoal Grilled / Horseradish Sauce / Panko Herb Crust

.Creole Shrimp & Smoked Elk Sausage.
Broiled Shrimp / Basmati Rice / Tomato & Elk Sausage Cajun Creole Sauce


.Fresh Fish Feature.

Golden Corvina




.House Made Peppermint Ice Cream with a Sugar Cookie.

.House Made Banana Crème Brulee Cake.
.House Made Peanut Butter Mousse.


crooked water pairing
2018 holiday

NO Pasta Bar

Thursday December 6


.Reservations Accepted.

Call us now to book your table!


34785 County Hwy 4, Frazee, MN


.Winter Hours.

Tuesday-Sunday | 5 PM to Close
Closed Monday