Spanky's Newsletter October 13, 2017

newsletter leaves sm

hello from spanky's stone hearth

This Weekend at Spanky's!


.MN State Fair Meatballs.
Chef’s Blend of Beef & Pork / Pepper Jack BBQ Sauce




.Beet Caeser Salad.

Romaine / Shaved Parmesan / Fresh Beets

Pistachios / House Caesar / Balsamic Reduction




.Fresh Bluenose Bass.
Pan Seared / Panko & Spinach Crust / Lemon Caper Dill Sauce
*Pair with Matchbook Chardonnay


.Jacobson Red Angus Local Steak (Hitterdal).
Charcoal Grilled / Half Lobster Tail / Béarnaise Sauce

*Pair with Fidelity Red Blend


.Pork Tenderloin.
Pan Seared / Cranberry Blue Cheese
*Pair with Cline Zinfandel


.Prime Rib.
Our Best Selling Entrée / Slow Roasted for Hours / Served Au Jus


mums corel



.Reservations Accepted.

Call us now to book your table!




Have a great weekend!


34785 County Hwy 4

Frazee, MN



Open Daily 5 PM to Close